People, this could be the easiest food guide I can provide you on India.

Though I am a dilliwalah from heart and birth, but I have been to places. Here’s a list of my personal favorites:

Delhi – Tandoori Chicken and CholeBhature.

Haryana – Cholia and Lassi.

UP – Kebabs and Biryani.

Jharkhand – Marua ka Roti.

Bihar – Litti, Sattu and Tilkut.

West Bengal – Mishti Doi, Rosogulla and all the fish they can serve.

Rajasthan – Daal Batti and Pyaaz ki Kachori.

Gujarat – Only Dhoklas will do….yumm!

Maharashtra – Modak, Vada Pao and Shrikhand. Add Dahi Vada too.

Goa – Fenny , and all the fish and prawns.

Andhra Pradesh – Hydrabadi Biryani.